<img src="http://static1.squarespace.com/static/5ff267aee13675281094a709/5ff272666ed34a73678e42fe/67ec85e579f94748729deb7e/1743558944736/Pork+w+Peach+2.jpg?format=1500w"

alt="Slow Roasted Pork Shoulder with Peach Sauce"

style="max-width:100%; height:auto;">

<br><b>Book:</b> America's Test Kitchen Cooking School Cookbook<br><br>

<b>Chapter:</b> How to Cook Meat<br><br>

<b>Overall Score:</b> 10/12<br><br>

<b>Recommended?</b> Wow - yes! Make this for a dinner party or any celebration. It takes a while, but it is relatively hands-off. And the peach sauce? I’d recommend that sauce even if you don’t make the pork. Check out the leftover report for an idea + sneak peek at the next recipe in the project!<br>